『Marcus大廚貓貓教煮』粉紅松露鹽牛油煎蝦煎牛扒


『Moi Cuisine 貓廚房』行政總廚Marcus Chan將健康美味的飲食與朋友分享,每天用心將當下變成永恆的回憶,Marcus Chan是一為廚師、品酒師、食評人、飲食配對集於一身的專家,第二集跟Amy姐姐為大家準備一道「粉紅松露鹽牛油煎蝦煎牛扒」。

https://www.facebook.com/MoiCuisine

特別嗚謝Special Thanks:
場地提供Venue:
~Graceful Hands Kids Learning Centers @ 美孚
~Star Chef Kitchen
~松露產品提供:VT Taste

Star Chef Kitchen is a children cooking program that is developed by Graceful Hands Kids Learning Center, well-known kids learning institute in Hong Kong.

https://www.facebook.com/StarChefKitchen/

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